You know the story. We love our shop counter. Which also happens to be a bar. So we crow bar any related content to said bar in to our lives- blog posts included. We found our Grandparents 1940s cocktail books. Bar Friday was born.
Sherry Cobbler (alcoholic)
Mix 3 ox medium/sweet sherry, 1 tsp fine granulated sugar in a 10oz collins glass.
Add a shot of grenadine .
Finally add finely cracked ice or shaved ice, carbonated
water and stir slightly.
Decorate with fruits in season and serve with straws.
Ginger Jack (non-alcoholic)
Take 1 cup of apple juice, 4 slices of lime, 2tbsps of simple syrup and 1 pint of Canada Dry
ginger ale, and pour them in to a punch bowl over a block of hard frozen, crystal clear ice
Serve in tall glasses.
Enjoy your evening and let us know you're favourite Friday night treats!